春/SPRING– category –

Hokkaido — and especially the Furano area — is famous not only for its breathtaking landscapes but also for its rich food culture.One of the best seasonal experiences in spring is asparagus harvesting.Picking fresh asparagus with yo...

When you think of Hokkaido, Jingisukan (grilled mutton) is a must-try dish.Unlike regular yakiniku, Jingisukan has its own unique charm, especially the aji-tsuke Jingisukan (pre-marinated style), which is a signature ...